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Tratorria One . 41

E855363f8d7ca8f8f519496427aa1737 Tratorria One . 41's Website

Description:

Trattoria One 41 promotes a "grown up" environment while showcasing Chef Marc Sublette's passion for Italian cuisine: "Simple and robust" with an uncompromising pursuit of quality.

Please enjoy our boutique twenty table restaurant with an unmistakable in town feel. Combine this with neighborhood warmth and charm and you have Trattoria One 41.

Buon Appetitio!

Modest, unpretentious, honest, and homemade - that's the heart and soul of Italian trattoria cooking. Robust food-served without frills or fuss. In Italy, trattorias are found both in the heart of the city and in the country. No matter the location, a trattoria is - in essence - a small, family-run restaurant.

Chef Marc Sublette and Thomas Taylor are pleased to present Trattoria One 41 - an upscale Italian restaurant with neighborhood warmth and charm.

We invite you to join us and taste a little bit of Italy in Johns Creek...

In 2006, chef Sublette was rewarded for his vision as Pampas Steakhouse was included on Jezebel Magazine's annual "Top 100 Restaurant" list and Sublette was featured in the same issue as an Atlanta "Chef of Distinction."

Contact Information

Please call or e-mail Christina for more information about Tratorria One . 41's services.

770 497 0021 (Phone)

Inquire by E-mail

Locations

Name Location Community Blurb
6d3962b21519b69d8116cf810fa8b10a Tratorria One 41 Johns Creek, GA Alpharetta , Atlanta , Johns Creek , Milton , Roswell , Sandy Springs , Buford , Duluth , Norcross , Suwanee

Trattoria One 41 promotes a "grown up" environment while showcasing Chef Marc Sublette's passion for Italian cuisine: "Simple and robust" with an uncompromising pursuit of quality.

Please enjoy our boutique twenty table restaurant with an unmistakable in town feel. Combine this with neighborhood warmth and charm and you have Trattoria One 41.

Modest, unpretentious, honest, and homemade - that's the heart and soul of Italian trattoria cooking. Robust food-served without frills or fuss. In Italy, trattorias are found both in the heart of the city and in the country. No matter the location, a trattoria is - in essence - a small, family-run restaurant.

Chef Marc Sublette and Thomas Taylor are pleased to present Trattoria One 41 - an upscale Italian restaurant with neighborhood warmth and charm.
We invite you to join us and taste a little bit of Italy in Johns Creek...

Buon Appetitio!

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Inquire by E-mail

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